02 4930 7799

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Affogato 18
Caffè espresso with vanilla gelato & a shot of Frangelico or Kahlua

Homemade Tiramisu 16
A classic Italian dessert.

Nuraghe 18.5
Dark chocolate fondant (requires 10 minutes to bake)

Semifreddo ai lamponi 16.5
Raspberry and cream frozen Parfait, short pastry crumble

Seadas 16
Typical Sardinian dessert: Two layers of housemade pastry filled with Pecorino Cheese and Orange zest,
deep fried and drizzled with locally sourced Honey.

Formaggio Misto 24
A mix of three cheeses served with homemade barbera jam

Lillino’s Bar & Trattoria is open Thursday to Monday
Lunch 12-3 and Dinner from 6

Please do not ask for split bills as refusal might offend.
1.5% Credit Card surcharge applies.
10% Public Holiday surcharge applies.